ITSJOLENE.BE
We want to create a life-changing experience by combining the power of wellness and food - to feed both our brains and our hearts.
We bring food to a new level of creativity, connecting people to food, enabling one to cook and eat with love. We bring the same level of detail to businesses (local restaurants/cafes, catering for events) as to individual customers in your own home (prepare meal preps / private chef events). You will also discover us through supper clubs in Ixelles.
Get in touch with us so we can help better explore and elevate awareness to what feeds your soul.
our upcoming Events
Catch us at the upcoming events
February 7th | Supperclub (Germany) Valentine's Day Special @ Ixelles - Full House!
February 21st (10am - 2pm) | Tase of Thailand Cooking Class @ Oxalis - Full House!
March 7th | Supperclub (Denmark) @ Ixelles
March 14th (10am - 2pm) | Journey to Vietnam Cooking Class @ Oxalis - Full House!
April 18th | Supperclub (Sweden) @ Ixelles
May 16th | Supperclub (Norway) @ Ixelles
June 13th | Supperclub (Bulgaria) @ Ixelles
BE OUR GUEST
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4 hr
32 euros
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Check on Oxalis
INTERESTED TO HIRE US?
EMAIL US : itsjolene.be@gmail.com
Thank you for all that you do and your support to us.
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meals provided
"A-MA-ZING !!! That was honestly the best miso soup I EVER had! (And I'm quite a miso soup enthousiast :p). Everything was so delicious, honestly there are no words. Perfect balance with all the textures, the tastes, the colors. All of it!"
"Delicious thanks a lot Jolene! We have already talked about the possibility of having her cook for some of our upcoming reunions! The smiles and kindness you radiate makes the food taste even better - perfect match! :D"
“The food was colourful, had all these different smells and textures. I liked all of it (which I usually don't) and I even tried some foods that I'm not a big fan of or that I thought I didn't like and it was yummy. The combinations of different ingredients were surprisingly effective! Thank you Jolene for such heartfilled and heartwarming food, I really hope to taste more of it very soon, hopefully at one of your supper clubs !”